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550 Broadway Nashville, Tennessee 37203 | The Twelve Thirty Club | Full-time


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The Twelve Thirty Club is the newest Sam Fox creation, a multi-faceted, multi-level venue rooted in Nashville’s promise of art and life – connecting people to food, to music, and to each other.  Working at The Twelve Thirty Club provides the opportunity to thrive in a fast-paced environment that relies on multi-tasking, clear communication and an entrepreneurial spirit in order to be successful. If you’re passionate about providing an unwavering upscale experience to guests, and creating loyal patrons for life, this is the place for you.

Why The Twelve Thirty Club?

  • Great earning potential
  • A strong training program that will build your restaurant skills
  • Opportunity for growth with an established management team
  • Fun and professional group of teammates

 Who Are You? 

You love food and can create a welcoming environment. You have at least 2 years of recent experience in a high-volume restaurant.  You have excellent English communication skills and the desire to work as part of a team. You are comfortable standing for long periods of time and can lift to 25 pounds. Availability to work weekends or some holidays.

What You’ll Do: 

  • Maintaining / Exceeding club standards to the highest level of expectation to ensure a pleasant fine dining experience.
  • Facilitate food service from BOH to FOH.
  • Respond appropriately to guests’ requests or issues by effectively communicating to captains and management.
  • Makes sure all the necessary garnishes and food needed is in place for the kitchen staff.
  • Always thrives to ensure guests satisfaction by coordinating with the captain and back server before and after delivering food to the tables.
  • Superior communication skills (both written and spoken) and a strong sense of urgency.
  • Works closely with the chef’s and BOH staff.
  • Assist the kitchen in daily preparation for service.
  • Polishes glassware and silverware in a timely matter.
  • Abides by the opening and closing checklist every day.